Step-by-Step Guide to Make Perfect Pan fried Steak and Balsamic Onions

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We hope you got benefit from reading it, now let's go back to pan fried steak and balsamic onions recipe. To cook pan fried steak and balsamic onions you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Pan fried Steak and Balsamic Onions:

1. Take 2 of Steaks.
2. Use 1 of tblsp cracked salt.
3. Provide 1 of tblsp cracked pepper.
4. Get of Balsamic Onions.
5. Prepare 3 of onions sliced.
6. Use 2 of tblsp sugar.
7. Take 1-2 of tblsp balsamic vinegar.

Instructions to make Pan fried Steak and Balsamic Onions:

1. Preheat the oven to 230 degrees. Fry the onions on low heat so they soften but not burn..
2. After the 20 minutes add vibiger and sugar. Continue cooking in low for a further 10 minutes..
3. Rub steaks with salt and pepper. With a good cask iron pan. Heat oil till smokey and sear the steak for one minute on each side..
4. Place in preheated oven and bake for 2 minutes. Place on board and test for 3 minutes. Cut across the grain and serve with steamed broccoli and balsamic onions..

Do NOT try this with a frozen steak! Whether you put anything in the pan with the steak depends on if it's marinated or not. Mix olive oil, rosemary, thyme, garlic, balsamic vinegar, kosher salt. Topped with fresh chopped tomatoes, red onion, balsamic and oil. It's fresh and a great way to enjoy those Keywords: balsamic steak marinade, Grilled Flank Steak, Grilled Steak With Tomatoes, how to grill flank steak, Red It made the steak taste so fresh.

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